A thin turmeric paste that contains a creamy and delicate filling of braised pores and potatoes . Our second completely plant -based tortello, ideal for those on a lactose-free, egg-free or vegan -free diet.
Why are they called that? Because their shape recreates that of a small cheek full of stuffing.
HOW TO SERVE IT
Guanciotti are perfect served with our Black Cabbage Pesto or Pumpkin Cream.
FLOUR 00, turmeric, water, salt, potatoes, leeks, nutritional yeast (GLUTEN)